Thai Kitchen Red Curry Paste - 4 oz.
Thai Kitchen Red Curry Paste - 4 oz.
THAI KITCHEN RED CURRY PASTE IS MADE FROM RED CHILI PEPPER, GARLIC, LEMONGRASS, GALANGAL (THAI GINGER), SALT, SHALLOT, SPICES AND KAFFIR LIME. EACH 1 TBSP. SERVING IN THE 4 OZ. JAR CONTAINS 20 CALORIES, 1 G. OF SUGAR, 0 G. OF FAT, 3 G. OF CARBOHYDRATES AND 1 G. OF DIETARY FIBER. OUR RED CURRY PASTE IS GLUTEN-FREE AND VEGAN.
Manufacturer | THAI KITCHEN |
---|---|
Ingredients | RED CHILI PEPPER;GARLIC;LEMONGRASS;GALANGAL;THAI GINGER;SALT;SHALLOT;SPICES;KAFFIR LIME |
Height (inches) | 0 |
Width (inches) | 0 |
Length (inches) | 0 |
Pack | 1 |
Size | 4 OZ |
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